As you may have gathered from the pictures, this area is dominated by the Pindus mountain range. Mt Tymphe literally towers over the region and our hotel- it's absolutely stunning. It's also the backside of the Vikos Gorge, a 32km gorge that stretches along part of the Pindus Range. The village of Vikos is a 10-minute drive from our Village and from there, it is possible to view the Gorge and walk down to the Voidomatis River at the bottom for a swim, which is exactly what we did. It is like some kind of Enchanted fairyland down there with crystal blue pools under the spreading plane trees.
Driver: "10-4 Big Daddy this Easy Rider. I have van of tourists. We are on the approach. Copy"Goat Herd: "10-4 Easy Rider. Goats are restless, I repeat, Goats are restless. On your Mark"Driver: "Ok Easy Rider in 3-2-1. Send goats."Goat Herd: "Goats are walking. Should I walk also with them with look scruffy and carry big stick? Copy?"Driver: "Yes. Good idea. Over".Goat Herd: "Big Daddy. What about Bouzouki. Should I play the Bouzouki, too? I know great tune..."Driver: "Easy Rider, no Bouzouki today. Wrong crowd. Have you got big fake beard to wear?"
Goat Herd: "Copy yes. Beard is go."Driver: "We are 30 seconds away. Over"Goat Herd: "What about my mother. I have my mother too. Send her also?"Driver: "Um..no, Easy Rider, we don't need your mother. Just you and goats. Over."Goat Herd: "Ok fine."Driver: "We are close. Are goats on road?"Goar Herd: "Yes. What about clowns. I have clowns. Send them also?"Driver: "What? No, Easy Rider, no clowns. I repeat no clowns." *shakes head*Goat Herd: "ok ok. no clowns. Maybe next time?"Driver: "No, never any clowns. Ok I see you. Look rustic."Goat Herd:Driver:The Tourists: "OH MY GOD LOOK AT THE GOATS!"
It's the simple things in life, right? Like a flock of goats on a road, in Greece, on the way to forage for mushrooms.
It's also wild boar season here and the roadside was busy with older men in blaze orange jackets, hunting rifles casually slung over their shoulders, dogs at their side. We were told before we left on the foraging trip to be aware of the possibility of seeing bears up here in the forest. There is a moderate-sized population of European brown bears here and we were advised, if we see one, to stay silent. Bear attacks are rare here so maybe they are on to something, but I will still consider screaming if I see one. According to several sources, it's the wild boars we need to be wary of - they are considered much more dangerous. And I thought I might see, oh, I don't know, a hedgehog while I was here...
Anyway, after a long and winding road, we finally emerged into a beautiful forest high up in the National Park. Our guide, Illia, and his wife Kristina were expert mycologists from the University of Athens. I defy anyone to ask Illia anything about mushrooms. Anything, He will know it. What followed was an amazing couple of hours in this incredible forest. Over 1500 species of mushroom have been identified here, and that's just the ones they know about. It is estimated that over 70% of Europe's mushroom species grow in this one forest - I could barely move without stepping on one mushroom or another.
Do NOT eat this mushroom. You will die. |
I find mushroom picking terrifying - it seems like such a hit-and-miss activity that, if you miss, you're either going to be wretched for the next however long, or, at worst, you'll be dead! Illia was very specific and exacting in his method, however, and knows everything there is to possibly know about mushrooms, and then a lot more that it was impossible to know unless you're Illia, so that was reassuring. It's just disconcerting when a tiny cute little mushroom (like the one he is holding on the chunch of wood) is so deadly it will kill you in short order all by itself.
Me trying to remember one thing from the mushroom walk, just one. |
After the walk, we drove back to the lodge and Illia and Kristina gave us a video presentation on more mushrooms, while in the kitchen, the hotel chefs prepared the day's haul into an incredible early dinner.
The chef was very excited that he had been gifted three black truffles. He made a potato veloute and grated the truffles onto it. It was unbelievably good. |
There was also a mushroom risotto and a pork dish with, that's right, you guessed it, mushrooms.
And a big thank-you to Greece for being absolutely amazing, and making it look easy. I guess they did invent "civilization" here so I'll credit them that.
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